Posts Tagged ‘Japan’

There’s more to Japan than raw fish

Saturday, January 30th, 2010

The mere mention of Japanese food can evoke such diverse reactions as, “yuck, raw fish” to “mmm, I love sushi”, but the association with sushi is always the common factor. However, sashimi and sushi are not the only Japanese dishes out there and, although these days more restaurants are cropping up in London serving cuisine such as okonomiyaki and yakitori, most Japanese dishes continue to remain a mystery to the West. Being half-Japanese, I’ve grown up eating a variety of Japanese home-cooked meals and my absolute favourite is a type of rice dish called donburi – in particular, a recipe called oyakodon.

Oyakodon is something of a pun meaning mother and child dish as it takes its name from the two principal ingredients, chicken and egg. It’s pure comfort food and, as colder days are rapidly approaching, it’s a perfect winter-warmer meal. Here’s how to make it:

Pre-cook and set aside some short-grain, glutinous, sticky Japanese rice. You can buy it in Asian food shops or possibly use risotto rice instead, although really there is no substitute for Japanese rice. About 130g per person should do it.

Next you’ll need about 50g of chicken per person, ¼ leek, 75ml of fish stock called dashi and 20ml soy sauce. The chicken and leek should be cut into bite-size pieces then all these ingredients can be placed in a frying pan to cook until it boils.

You’ll need one egg per person, whipped up and then poured gently over the mix in the frying pan. Cover the surface and bring it to the boil, then turn off the heat and leave the mixture to settle for a couple of minutes.

Finally pour the whole mixture – carefully! – over the rice. Garnish with some chopped dried nori seaweed and you’re ready to dig in! Use chopsticks for an authentic feel and don’t forget to say the Japanese equivalent of ‘thanks for the grub’ – ‘itadakimasu!’.

Me and my not-so-Japanese face

Monday, March 10th, 2008
お 早うございます
O-hayo gozaimasu!

This morning on my way to work I remembered it was my mum’s birthday and for some reason this got me to thinking about me being half-Japanese. Being a halvsey in the past twenty or so years has ceased to be such a rare thing. There are so many different races living in and around London that another mixed-race person doesn’t stand out so much. On the one hand it’s a good thing that the community in general is diversifying but on the other hand a part of me can’t help but feel the loss of my uniqueness.

When I was a kid I didn’t like being different and occasionally received taunts such as ‘Chineseface’. (Actually this didn’t faze me that much. I just thought: I’m Japanese, get it right!) I used to long for an English sounding name like Elizabeth or something.

Back in the day being half-Japanese was very unusual. My brother and I would often hear comments such as, ‘I once met a Japanese guy, do you know him?’

One time when I was in primary school, during an RE lesson, the headmistress asked me if Maya was the Japanese version of Mary. Even at the tender age of eight I could see flaws in this kind of logic.

One of my favourite questions I’ve fielded in the past is, ‘Are you a bit foreign?’ But, as I said before, being a bit foreign these days is nothing special. More recently I have had to convince people of my foreignness. An ex-flatmate told me that she had been arguing with her boyfriend about me. Intriguing, I thought. The conversation went something like this:

- Did you know Maya’s half-Japanese?
- No she’s not.
- She is.
- She’s bloody not. She’s English.
(and so on)

Sadly now it seems the only remnant of my foreignness is my name, which people continue to persistantly and stubbornly mispronounce.

Maybe my loss of uniqueness is due to London’s rapidly developing cultural awareness or maybe the longer I live in this country the more Anglicized I’m becoming. And if that’s the case then I think it’s about time to book my next trip to Japan ne?

Samurai 7

Wednesday, March 28th, 2007
Japanimation is a series of talks and screenings of anime taking place at the Barbican centre as part of the City of London Festival. Last night’s seminar was about the anime series Samurai 7 – based on Akira Kurosawa’s Seven Samurai. The speaker looked in detail at the significance of Kurosawa’s work and the impact it had on Japan both when it was originally released and also today.

Samurai 7 draws on the plot and characters of Kurosawa’s classic but, being anime, it involves a lot more robots and guns.

It was awesome watching anime on the big screen while also feeling smugly intellectual for having attended a seminar at the Barbican. I already have my tickets booked for Paprika which is directed by Satoshi Kon – the man who brought us Perfect Blue and Tokyo Godfathers – and therefore bound to be pretty bloody good.

Although I love robots as much as the next anime fan, the prevalence of them does tend to portray anime as not being a serious artform, which in my opinion is a shame.

It doesn’t help that anime VHS and DVD covers constantly mention Walt Disney in their marketing quotes. I don’t think that’s a relevant or helpful comparison at all.

Things like the Japanimation series are a brilliant way of showing that anime is not just for kids and hopefully will encourage distribution of anime in the UK in the future.

Pachinko & Paddy Fields

Friday, March 16th, 2007

Something of an enigma to the uninitiated, Japan was no less of a mystery to me despite this being my third visit. It felt more like my first, since my previous visits were made when I was less than seven years old. This time I was old enough to appreciate the history and culture of my mother’s country, but also, as an adult, I felt acutely aware of how little I knew about my roots. Throughout Japan, despite being half-Japanese, I would be seen as a gaijin (foreigner), and my woeful lack of knowledge about Japanese culture only served to compound my feelings of alienation. I hoped that by spending time in my mother’s birthplace I might soak up enough of the culture to feel a little more at home there. My mother was born in Ehime prefecture on Shikoku, the smallest of the four main islands of Japan. It is perhaps the least visited by tourists and it still retains a great deal of its historical buildings – even in the ultra-modern capital city Matsuyama, which was my first port of call.

Despite being considerably less populated than Tokyo, with only half a million inhabitants, Matsuyama city is ostensibly a frenetic, bustling metropolis. Famous mainly for its baths – Dōgo Onsen, one of the oldest and best known hot springs in Japan frequented by many famous and imperial figures in the past – and also for its castle, built in 1602 by the samurai Yoshiaki Kato, it seems strange that Matsuyama is not more of a tourist destination, especially as these ancient attractions are juxtaposed with a shopping district worthy of any holiday hotspot. Visiting the shopping district, I felt a little overwhelmed and definitely impressed by the assortment of covered arcades and malls such as Okaido and Gintengai and also the department stores: Sogo, Takashimaya and Mitsukoshi, each one as extravagant as Selfridges or Harrods and each one air-conditioned to sub-zero temperatures. I also found a myriad of gadget and electrical equipment stores, coffee shops, plastic food-displaying restaurants catering for many different tastes, and shops selling the ubiquitous Hello Kitty toys and other kawaii (cute) paraphernalia. I would have been content to spend the duration of my trip shopping and hanging out with my cousins sporting their knee-high slouchy socks, but I still wanted to visit the place where my mother was born and perhaps, by simply being in that authentic Japanese, bucolic setting, I might gain a better understanding of the culture.

Although most of my family live in the suburbs of Matsuyama, they used to live on a small farm in the mountains, an enormous departure from the inner city. My grandparents’ farm is in a small hamlet called Yasuba, about an hour’s drive from Matsuyama. Located near the top of a steep mountain, Yasuba, meaning ‘resting place’, is aptly named. Until recently there was no adequate road for cars to drive up to the farm. Even now it is still necessary to get out and walk to reach the higher parts of the mountain. On the way up to the farm, we passed by many rice and tea fields. A seemingly ancient woman was working in one of the fields, her head protected from the sun, intense even in mid-September, by an enormous straw hat; a little island in a sea of undulating green stalks. Were it not for the hat I probably wouldn’t have noticed the diminutive woman at all. She stopped working to talk with my mother; she remembered her and the Fujita family. She looked curiously at me and my brother, fascinated, as most inhabitants of Matsuyama seemed to be, by the offspring of a Japanese woman and a gaijin. I wished, as I did on many occasions during my visit, that I could speak more Japanese. Instead, I smiled and tried to appear innocuous.

The farm on which my mother grew up is quite small, really only suitable for subsistence. There are chestnut trees, potatoes, cabbages and radishes; although in the past my family owned rice and tea fields as well as raising goats and chickens. There is little in the way of mod cons, but the buildings had been updated since my last visit some fourteen years ago. They now sported a Western-style toilet complete with flush. For me, this was a vast improvement on its predecessor: a hole in the floor. I am still haunted by the vivid memory of the old bathtub which, to my childish eyes, appeared to be a huge barrel over a fire! Fortunately, this time we did not stay long enough to make use of the bathing facilities. We sat down for lunch on the slightly worn tatami mats of the front room with the paper screens pushed open to reveal a stunning view over the valley of Yasuba, the paddy fields emerald green and resplendent, in readiness for the imminent harvest. I could see the farms and homes of all the people of Yasuba, although there are only a few inhabited farms in the area now. The young people have moved into the city and, like my grandparents, the old are forced to follow as the basic lifestyle in Yasuba becomes too demanding for them to cope with.

After lunch we headed up the mountain to Yasuba-no-jinja, a Shinto shrine, which can be reached by a strenuous but rewarding walk. Once I reached the shaded subtle beauty of the pine forest, the slog didn’t seem so arduous. The thin pine trunks, spaced close together at regular intervals, at the same time afforded glimpses of the forest ahead while also preventing me from seeing much else but the trees. The entrance to the shrine is up a great stone stairway and through a large red gate known as torii. This gate is symbolic of the distinction between the mortal world and that of the gods. The shrine itself is located in a large clearing in the forest which is lined with huge stones, ornately carved with the names of people who donated money towards the shrine’s upkeep. It certainly is a peaceful place, almost silent apart from the singing of the crickets and the occasional min-min of the cicada.

In the shady recesses of the shrine’s interior is an array of paintings adorning the walls. My aunt pointed out one in particular, saying that it should be of interest to me. I was intrigued to learn that this unassuming watercolour portrait depicts my great, great uncle. Many years ago he built a viaduct system which introduced water to Yasuba, allowing the inhabitants to grow rice. Now his portrait has pride of place in the shrine, commemorating his achievement. Looking at the painting, I could feel my own connection to Yasuba, and Japan, represented by the image of my uncle. I realised that although I may be a gaijin, there would always be a bond between myself and Japan – right there in a tiny mountain village in Matsuyama.

This article was first published on www.OrientalTales.com